Varieties: W. Murcott.
The Agrícola Montolin S.A. mandarins are characterized by a bright and
intense orange color, a predominant sweetness balanced with acidity.
They are characterized by their high nutritional content: vitamin C,
provitamin A, folic acid, potassium and magnesium. In addition, they are
currently one of the most recognized products of the company in the
different markets in which they are sold.